The evaluation of the national food technology programme: the articulation of the Spanish food innovation system

Fernández-de-Lucio,I.;Jiménez-Sáez,F.;Gutiérrez-Gracia,A.;Castro-Martínez,E.

International journal of agricultural resources, governance and ecology

http://dx.doi.org/10.1504/IJARGE.2003.003976