2021

  1. Mustonen, T., Harper, S.L., Rivera Ferre, M., Postigo, J., Ayanlade, A. Benjaminsen, T., Morgan, R., & Okem, A.
    2021 Compendium of Indigenous Knowledge and Local Knowledge: Towards Inclusion of Indigenous Knowledge and Local Knowledge in Global Reports on Climate Change
    Informe,
    Vol: - pags -
  2. Óscar J. Martín García
    Awkward Alliances. Modernisation Theory and US Foreign Policy towards Franco’s Spain in the 1960s
    Diplomacy & Statecraft ,
    Vol: 32 - pags 720 - 742
  3. Mustonen, T., Harper, S.L., Rivera Ferre, M., Postigo, J., Ayanlade, A. Benjaminsen, T., Morgan, R., & Okem, A
    2021 Towards Inclusion of Indigenous Knowledge and Local Knowledge in Global Reports on Climate Change
    Snowchange Cooperative
  4. Nancy Sarabia, Jordi Peris, Sergio Segura
    Transition to agri-food sustainability, assessing accelerators and triggers for transformation: Case study in Valencia, Spain
    Journal of Cleaner Production,
    Vol: 325 - pags 1 - 12
  5. Rivera-Ferre, M.G.
    Achieving gender equality and the empowerment of all women and girls in the context of climate change, environmental and disaster risk reduction policies and programmes
    UN Women Expert Group Meeting,
    Vol: 0 - pags - 25
  6. Raquel Luján Soto, Mamen Cuéllar Padilla, María Rivera Méndez, Teresa Pinto-Correia, Carolina Boix-Fayos, and Joris de Vente
    Participatory monitoring and evaluation to enable social learning, adoption, and out-scaling of regenerative agriculture
    Ecology and Society,
    Vol: 26 - pags 1 - 20
  7. Lamine, C., Magda, D., Rivera-Ferre, M.G., Marsden, T.
    Agroecological transitions, between determinist and open-ended visions
    Peter Lang Publishers
  8. Victoria Pellicer-Sifres, Neil Simcock, Alejandra Boni
    Understanding the multiple harms of energy poverty through Nussbaum’s theory of central capabilities
    Local Environment: The International Journal of Justice and Sustainability,
    Vol: 26 - pags 1 026 - 1 042
  10. Guillermo Palau-Salvador, Kas Sempere, Nerea Gómez-Fernández, Ana Belda-Marco, Isabel González-Galindo, Miriam Hoyo-Juliá, Davinia Ros-Bonanad, José-Miguel Carot Sierra
    Survey data on the consequences of COVID-19 and home confinement on the educational community and families in Spain
    Data in Brief,
    Vol: 39 - pags 1 - 13
  11. J. Belén Tárraga Davia y Soledad Morales Pérez
    Empoderamiento femenino y desarrollo local en la España vaciada. Caso de estudio: Teruel
    ROTUR, Revista de Ocio y Turismo,
    Vol: 15 - pags 45 - 60
  12. Rocio Poveda-Bautista; Jose-Antonio Diego-Mas; Jorge Alcaide-Marzal
    Analysis of the Visual Perception of the Competences of Project Managers
    Sustainability,
    Vol: 13 - pags 1 - 15
  13. Marta G.Rivera-Ferre; Feliu López-i-Gelats; Federica Ravera; Elisa Oteros-Rozas; Marina di Masso; Rosa Binimelis; Hamid El Bilali
    The two-way relationship between food systems and the COVID19 pandemic: causes and consequences
    Agricultural Systems,
    Vol: 191 - pags 1 - 14
  15. Francisco González-Sala, Julia Haba-Osca, Julia Osca-Lluch
    Spanish research in Educational Psychology from a gender perspective (2008-2018)
    Anales de Psicología,
    Vol: 37 - pags 44 - 50
  16. Andrés Barge-Gil; Pablo D'Este; Liliana Herrera
    PhD trained employees and firms’ transitions to upstream R&D activities
    Industry and Innovation,
    Vol: 28 - pags 424 - 455
  17. Peter Jackson,Marta Guadalupe Rivera Ferre,Jeroen Candel,Anna Davies,Cristiane Derani,Hugo de Vries,Verica Dragović-Uzelac,Alf Håkon Hoel,Lotte Holm,Erik Mathijs,Piergiuseppe Morone,Marianne Penker,Ruta Śpiewak,Katrien Termeer,John Thøgersen
    Food as a commodity, human right or common good: how conceptual framings shape policy development.
    Nature food,
    Vol: - pags 132 - 134
  18. Rivera-Ferre, M.G., Anne Mottet, Laura Pereira, et al.
    There is No Single Challenge, Nor Single Solution, for Food Systems Transformations: Making plurality visible
    United Nations Food Systems Summit,
    Vol: 0 - pags 1 - 12
  20. Raquel Luján Soto, María Martínez-Mena, Mamen Cuéllar Padilla, Joris de Vente
    Restoring soil quality of woody agroecosystems in Mediterranean drylands through regenerative agriculture
    Agriculture, Ecosystems & Environment,
    Vol: 306 - pags 107 191 - 107 191

2020

  1. Herrera, Pedro M. et al.
    Livestock Farming and Climate Change: An In-Depth Approach
    Fundación Entretantos
  2. Rivera-Ferre, M.G.
    From agriculture to food systems in the IPCC
    Global Change Biology,
    Vol: 26 - pags 2 731 - 2 733
  4. Sihan Li, Joaquín M. Azagra-Caro
    Success of Drug Development in Cancer Disease: Radicalness and social capital
    Catedra UAM,
    Vol: 2020 - pags 1 - 25
  5. Fulvio Castellacci, Davide Consoli, Artur Santoalha
    The role of e-skills in technological diversification in European regions
    Regional Studies,
    Vol: 54 - pags 1 123 - 1 135
  7. SAPEA Staff
    A sustainable food system for the European Union
    SAPEA
  8. Rosenzweig, C., Mbow, C., Barioni, L.G., et al.
    Climate change responses benefit from a global food system approach
    Nature Food,
    Vol: 1 - pags 94 - 97
  9. Esteve Claramunt Francisca, Osca Lluch Julia, Haba Osca Julia y González Sala Francisco.
    Visibilidad de las revistas de enfermería en los Journal Citation Reports y Emerging Source Citation Index
    Revista Rol de Enfermería,
    Vol: 43 - pags 341 - 351
  10. Carlos A. González , Catalina Bonet, Miguel de Pablo, et al.
    Greenhouse Gases emissions from the diet and risk of death and chronic diseases in the EPIC Spain cohort.
    European Journal of Public Health,
    Vol: 31 - pags 130 - 135

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