Publications

Find below the list of publications

2021

  2. Francisco González-Sala, Julia Haba-Osca, Julia Osca-Lluch:
    Spanish research in Educational Psychology from a gender perspective (2008-2018).
    Anales de Psicología,
    Vol: 37 - pags 44 - 50

2020

  1. Cristina Chaminade:
    Innovation for What? Unpacking the Role of Innovation for Weak and Strong Sustainability.
    Journal of Sustainability Research,
    Vol: 2 - pags 1 - 16
  2. Cristina Chaminade, Filippo Randelli:
    The Role of Territorially Embedded Innovation Ecosystems Accelerating Sustainability Transformations: A Case Study of the Transformation to Organic Wine Production in Tuscany (Italy).
    Sustainability,
    Vol: 12 - pags 4 621 -
  3. Sihan Li, Joaquín M. Azagra-Caro:
    Success of Drug Development in Cancer Disease: Radicalness and social capital.
    Catedra UAM,
    Vol: 2020 - pags 1 - 25
  4. Pedro Marques:
    New industrial policy and the role of executive agencies at the subnational level.
    Ingenio Working Paper Series,
    Vol: 2020 - pags 1 - 29
  5. Rosa Isusi-Fagoaga, Adela García-Aracil:
    Assessing Master Students’ Competencies Using Rubrics: Lessons Learned from Future Secondary Education Teachers.
    Sustainability,
    Vol: 12 - pags - 9 826
  6. Rivera-Ferre. M.G.:
    Sistemes alimentaris, dieta i canvi climàtic.
    Agrocultura: La revista de la producció ecològica i l'agroecologia,
    Vol: - pags 32 - 33
  7. Beguiristain et al.:
    La agricultura a pequeña escala sigue esperando respuestas.
    Soberanía Alimentaria, Biodiversidad y culturas,
    Vol: - pags - 1
  10. SAPEA Staff
    A sustainable food system for the European Union
  11. Herrera, Pedro M. et al.
    Livestock Farming and Climate Change: An In-Depth Approach
  12. Rosenzweig, C., Mbow, C., Barioni, L.G., et al.:
    Climate change responses benefit from a global food system approach.
    Nature Food,
    Vol: 1 - pags 94 - 97
  13. Rivera-Ferre, M.G.:
    From agriculture to food systems in the IPCC.
    Global Change Biology,
    Vol: 26 - pags 2 731 - 2 733
  14. Benyei, P., Calvet-Mir, L., Reyes-García, V., Rivera-Ferre, M.G.:
    Resistance to traditional agroecological knowledge erosion in industrialized contexts: A study in La Plana de Vic (Catalonia).
    Agroecology and Food Systems,
    Vol: 44 - pags 1 309 - 1 337
  15. 17. Benyei, P., Aceituno-Mata, L., Calvet-Mir, L., et al.:
    Seeds of change: reversing traditional agroecological knowledge's erosion through a citizen science school program in Catalonia.
    Ecology & Society,
    Vol: 25 - pags 1 - 34
  16. Carlos A. González , Catalina Bonet, Miguel de Pablo, et al.:
    Greenhouse Gases emissions from the diet and risk of death and chronic diseases in the EPIC Spain cohort..
    European Journal of Public Health,
    Vol: 31 - pags 130 - 135
  17. Ricardo Moreno-Llorca, Pablo F.Méndez, Andrea Ros-Candeira, Domingo Alcaraz-Segura, Luis Santamaría, Ángel Fermín Ramos-Ridao, Eloy Revilla, Francisco J.Bonet-García, Ana Sofia Vaz:
    Evaluating tourist profiles and nature-based experiences in Biosphere Reserves using Flickr: Matches and mismatches between online social surveys and photo content analysis.
    Science of The Total Environment,
    Vol: 737 - pags 1 - 10
  18. Barbieri, N., Perruchas, F., Consoli, D. :
    Specialization, diversification and environmental technology life-cycle.
    Economic Geography,
    Vol: 96 - pags 161 - 186

Pages