2021

  1. Diana Velasco, Alejandra Boni, Carlos Delgado, Geisler Dayani Rojas-Forero
    Exploring the Role of a Colombian University to Promote Just Transitions. An Analysis from the Human Development and the Regional Transition Pathways to Sustainability.
    Sustainability,
    Vol: 13 - pags 6 014 -
  2. Carmela Cavallo, Maria Nicolina Papa , Massimiliano Gargiulo, Guillermo Palau-Salvador, Paolo Vezza, Giuseppe Ruello
    Continuous Monitoring of the Flooding Dynamics in the Albufera Wetland (Spain) by Landsat-8 and Sentinel-2 Datasets
    Remote sensing,
    Vol: 13 - pags 1 - 28
  3. Nancy Sarabia Mondaca, Sergio Segura Calero
    Policy brief nº1 | ¿Cómo acelerar el proceso de transición del sistema agroalimentario hacia la sostenibilidad?
    Policy brief,
    Vol: - pags 1 - 4
  4. Mustonen, T., Harper, S.L., Rivera Ferre, M., Postigo, J., Ayanlade, A. Benjaminsen, T., Morgan, R., & Okem, A
    2021 Towards Inclusion of Indigenous Knowledge and Local Knowledge in Global Reports on Climate Change
    Snowchange Cooperative
  5. Davide Consoli, Fabrizio Fusillo, Gianluca Orsatti , Francesco Quatraro
    Skill endowment, routinisation and digital technologies: evidence from U.S. Metropolitan Areas
    Industry and Innovation,
    Vol: - pags 1 - 30
  6. Raquel Luján Soto, Mamen Cuéllar Padilla, María Rivera Méndez, Teresa Pinto-Correia, Carolina Boix-Fayos, and Joris de Vente
    Participatory monitoring and evaluation to enable social learning, adoption, and out-scaling of regenerative agriculture
    Ecology and Society,
    Vol: 26 - pags 1 - 20
  7. Rivera-Ferre, M.G., Anne Mottet, Laura Pereira, et al.
    There is No Single Challenge, Nor Single Solution, for Food Systems Transformations: Making plurality visible
    United Nations Food Systems Summit,
    Vol: 0 - pags 1 - 12
  8. Lamine, C., Magda, D., Rivera-Ferre, M.G., Marsden, T.
    Agroecological transitions, between determinist and open-ended visions
    Peter Lang Publishers
  10. J. Belén Tárraga Davia y Soledad Morales Pérez
    Empoderamiento femenino y desarrollo local en la España vaciada. Caso de estudio: Teruel
    ROTUR, Revista de Ocio y Turismo,
    Vol: 15 - pags 45 - 60
  11. Marina Di Masso Tarditti, Sandra Ezquerra Samper, Marta G. Rivera-Ferre
    Mujeres en la Economía Social y Solidaria: ¿alternativas socio-económicas para todas?
    CIRIEC-España, Revista de Economía Pública, Social y Cooperativa,
    Vol: - pags 123 - 159
  12. Molly D Anderson, Marta Rivera-Ferre
    Food system narratives to end hunger: extractive versus regenerative
    Current Opinion in Environmental Sustainability,
    Vol: 49 - pags 18 - 25
  13. Nancy Sarabia, Jordi Peris, Sergio Segura
    Transition to agri-food sustainability, assessing accelerators and triggers for transformation: Case study in Valencia, Spain
    Journal of Cleaner Production,
    Vol: 325 - pags 1 - 12
  15. Mustonen, T., Harper, S.L., Rivera Ferre, M., Postigo, J., Ayanlade, A. Benjaminsen, T., Morgan, R., & Okem, A.
    2021 Compendium of Indigenous Knowledge and Local Knowledge: Towards Inclusion of Indigenous Knowledge and Local Knowledge in Global Reports on Climate Change
    Informe,
    Vol: - pags -
  16. Victoria Pellicer-Sifres, Neil Simcock, Alejandra Boni
    Understanding the multiple harms of energy poverty through Nussbaum’s theory of central capabilities
    Local Environment: The International Journal of Justice and Sustainability,
    Vol: 26 - pags 1 026 - 1 042
  17. Rivera-Ferre, M.G. et al.
    Traditional agricultural knowledge in land management for adaptation to climate change: contributions of ethnographic research in India, Bangladesh, Nepal, Pakistan.
    Climate and Development,
    Vol: 13 - pags 644 - 661
  18. Guillermo Palau-Salvador, Kas Sempere, Nerea Gómez-Fernández, Ana Belda-Marco, Isabel González-Galindo, Miriam Hoyo-Juliá, Davinia Ros-Bonanad, José-Miguel Carot Sierra
    Survey data on the consequences of COVID-19 and home confinement on the educational community and families in Spain
    Data in Brief,
    Vol: 39 - pags 1 - 13
  19. Rocio Poveda-Bautista; Jose-Antonio Diego-Mas; Jorge Alcaide-Marzal
    Analysis of the Visual Perception of the Competences of Project Managers
    Sustainability,
    Vol: 13 - pags 1 - 15
  21. Raquel Luján Soto, María Martínez-Mena, Mamen Cuéllar Padilla, Joris de Vente
    Restoring soil quality of woody agroecosystems in Mediterranean drylands through regenerative agriculture
    Agriculture, Ecosystems & Environment,
    Vol: 306 - pags 107 191 - 107 191
  22. Carmen Martinez-Vargas, Melanie Walker, F. Melis Cin, Alejandra Boni
    A Capabilitarian Participatory Paradigm: Methods, Methodologies and Cosmological Issues and Possibilities
    Journal of Human Development and Capabilities ,
    Vol: - pags 1 - 22

2020

  1. Barbieri, N., Perruchas, F., Consoli, D.
    Specialization, diversification and environmental technology life-cycle
    Economic Geography,
    Vol: 96 - pags 161 - 186
  2. Herrera, Pedro M. et al.
    Livestock Farming and Climate Change: An In-Depth Approach
    Fundación Entretantos
  4. Rosenzweig, C., Mbow, C., Barioni, L.G., et al.
    Climate change responses benefit from a global food system approach
    Nature Food,
    Vol: 1 - pags 94 - 97
  5. Félix Lozano; Irene Monsonís-Payá
    Civic ethics as a normative framework for responsible research and innovation
    Journal of responsible innovation,
    Vol: - pags 1 - 18
  6. Carlos A. González , Catalina Bonet, Miguel de Pablo, et al.
    Greenhouse Gases emissions from the diet and risk of death and chronic diseases in the EPIC Spain cohort.
    European Journal of Public Health,
    Vol: 31 - pags 130 - 135
  8. SAPEA Staff
    A sustainable food system for the European Union
    SAPEA

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